Delicate cod fillets gently poached with fresh fennel, sweet orange, and aromatic herbs for a bright, flavorful Mediterranean main course.
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Delicate cod fillets gently poached with fresh fennel, sweet orange, and aromatic herbs for a bright, flavorful Mediterranean main course.
Creamy roasted red kuri squash with warming spices, sweet maple glaze, and kale. A vibrant seasonal bowl perfect for cold weather.
Warming pasta with sweet fennel, savory sausage, and light aromatic sauce—ready in 20 minutes for cozy nights.
Tender roasted eggplant with rich tomato sauce and salty ricotta salata creates this classic Sicilian pasta dish.
Sweet carrots and protein-rich lentils simmered with cumin, coriander, and turmeric for a comforting, creamy bowl.
Smooth, comforting potato blend with vegetables and cream
Tender meatballs in sweet and tangy grape jelly and chili sauce. Perfect for parties or easy weeknight appetizers.
Savory ground beef and orzo simmered with bell peppers in tomato broth, topped with Parmesan and fresh herbs.
Hearty chili with beef, beans, and spices served over rice with your favorite toppings.