Pan & Griddle Favorites

Savory seasoned beef over rice with tangy pickled vegetables

Tender steak with roasted veggies and chimichurri over rice

Crispy parmesan chicken cutlets with bright lemon butter sauce

Tender chicken with peppers in a bold, savory black pepper sauce—ready in 30 minutes.

Golden tuna cakes with Asian aromatics and creamy spicy mayo

Golden crispy pita pockets filled with spiced lamb or beef, seasoned and cooked until crisp and juicy.

Crispy tortillas filled with spicy hot honey chicken and melted cheese, topped with cool jalapeño cream sauce.

Crispy tortillas stuffed with spinach, feta, mozzarella, and red onion. Ready in 20 minutes.

Succulent shrimp paired with mango, edamame, and fresh veggies for a fresh, balanced bowl.